Peeling Boiled Eggs

I’m always looking out for ways to peel boiled eggs better. I making egg sandwiches but I hate peeling boiled eggs. I’ve tried adding baking soda into the water used for boiling and it does help make peeling the boiled eggs easier but I’ve never tried this extra step. Watch the video to see this fun step.

The method used here is interesting but I would never do this if I was making the egg sandwich spread for other people. What do you think? Would you try this method?

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